
The Cattle Co. Story
Cattle Co. was born out of a passion for preserving India’s indigenous cattle heritage and delivering dairy the way nature intended. Pure, Ethical, and Nourishing.
What began as a small family farm on the outskirts of Bangalore has grown into a trusted source of premium A2 milk for thousands of families across the city.
Our native Indian cows- Gir, Sahiwal, and Hallikar, produce A2 protein-rich milk that’s easier to digest and ideal for children, the elderly, and those with sensitivities.
About UsWhat Makes Cattle Co. Special
Rooted in Tradition. Raised with Care. Delivered with Purpose.
Pure A2 Genetics
Every cow in our herd is DNA-tested to confirm they carry only the A2/A2 gene variant, ensuring 100% pure A2 milk production.
Indigenous Breeds
We exclusively raise Sahiwal and Gir cows, India's heritage breeds known for their adaptability and naturally A2 milk production.
Ethical Farming
Our cows graze freely on organic pastures, receive no hormones or unnecessary antibiotics, and live in stress-free environments. Families are welcome to visit our farm anytime.
Farm-to-Table Speed
Our milk reaches customers within hours of milking, preserving its fresh taste and optimal nutritional profile.
NABL-Certified
We conduct regular quality tests throughout our production process, ensuring safety, purity, and consistent nutritional content.
Zero-Waste Commitment
Our sustainable operations include biodegradable packaging, solar power, water recycling, and natural fertilizer production.
We're proud to be a part of your daily life, not just delivering milk, but also supporting a cleaner planet, healthier people, and the conservation of India’s native cattle.
Buy NowOur A2 Milk Products
We deliver our milk unpasteurised, unskimmed, and fresh every morning in eco-friendly glass bottles, preserving all the nutrients and good bacteria.
The A2 Advantage
At Cattle Co., we deliver milk the way nature intended. Pure, Unprocessed, and full of goodness. Our A2 milk comes from indigenous Gir and Sahiwal cows, known for producing only the A2 beta-casein protein, which is easier to digest and gentler on the gut.
Gentler Digestion
Many people who experience discomfort with regular milk find A2 milk easier to digest, potentially reducing bloating and digestive discomfort.
Cognitive Benefits
Some studies suggest A2 milk may have a positive effect on cognitive function compared to A1 milk, particularly in sensitive individuals.
Heart Health
Research indicates that A2 milk consumption may be associated with improved cholesterol levels and better cardiovascular health markers.
A1 vs A2 Milk: Understanding the Difference


Characteristic | A1 Milk (Common) | A2 Milk (Cattle Co.) |
---|---|---|
Source | Holstein-Friesian & most commercial breeds | Indigenous Indian breeds (Sahiwal, Gir & Hallikar) |
Beta-Casein Protein | Contains A1 beta-casein | Contains only A2 beta-casein |
Digestion | May cause digestive discomfort in sensitive individuals | Often better tolerated, easier to digest |
BCM-7 Production | Releases BCM-7 peptide during digestion | Does not release BCM-7 peptide |
Inflammatory Response | May trigger inflammatory response in some people | Typically causes less inflammation |
Nutrient Absorption | Standard absorption | Potentially improved nutrient absorption |
Taste | Standard dairy taste | Richer, creamier flavor profile |
Note*: Individual responses to milk types may vary. Those with lactose intolerance or milk allergies should consult with healthcare providers before consumption.
Scientific Research
Growing research suggests that A2 milk may offer benefits for digestive comfort, inflammatory response, and overall wellbeing compared to A1 milk. Studies have observed differences in how A1 and A2 beta-casein proteins are processed in the body, with A2 milk potentially leading to fewer bioactive peptides associated with digestive discomfort.
Customer Testimonials
Hear from families who have made Cattle Co. part of their daily nutrition
Meet Our Farmers

Vishak V Bali
Founder & CEO

Lohith NR
Co-Founder & COO
Latest News & Updates
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The A2 Advantage is more than just better milk, it's a better choice for your health, your family, and the planet.
Only at Cattle Co.
Frequently Asked Questions
Everything you need to know about Cattle Co. and our A2 milk products
- 🥛 A2 milk contains only the A2 beta-casein protein, while regular milk has both A1 and A2. The A1 protein can cause bloating and digestive discomfort in many people.
- 🐄 Our Gir and Sahiwal cows naturally produce only A2 milk, which is often easier to digest and gentler on the stomach.
- 💚 A2 milk is rich in healthy fats like CLA and omega-3, which may help manage cholesterol and support blood sugar control — making it a better choice for people with diabetes or heart concerns.
Along with our farm-fresh A2 milk, we currently offer:
- A2 Curd – Made from our unpasteurised milk, rich in probiotics and perfect for gut health.
- A2 Ghee – Traditional bilona ghee made from cultured butter, full of healthy fats and natural aroma.
All our products are made from the A2 milk of Gir and Sahiwal cows, following traditional, chemical-free methods.
More products coming soon as we grow!
At Cattle Co., sustainability is part of everything we do.
- Our Gir and Sahiwal cows graze freely using rotational grazing, which keeps soil healthy.
- We grow organic fodder using compost made from our own cow dung — no chemicals or synthetic fertilizers.
- Our farm uses solar power and has a rainwater harvesting system for clean, efficient water use.
- We follow a zero-waste model, turning all cow waste into natural fertilizer.
- Milk is delivered in eco-friendly glass bottles, keeping plastic use minimal.
- We keep our carbon footprint low by delivering fresh milk locally from our farm in Ramanagara.
By preserving native breeds and using natural methods, we ensure our milk is better for you — and better for the planet.
Still have questions about our A2 milk products?
Contact Us